SAN DIEGO — The new Portside Pier project, which boasts an expanded dock-and-dine facility among its amenities, took the next step in its development as representatives from the Port of San Diego and The Brigantine broke ground on the downtown waterfront site, July 24.
The groundbreaking serves as the official start of construction of the waterfront project at 1360 North Harbor Drive. Portside Pier will feature several new restaurants once it’s online and operational: Brigantine on the Bay, Miguel’s Cocina, Ketch Grill and Taps and Portside Gelato and Coffee.
Up to four vessels could be accommodated at the dock-and-dine facility. Portside Pier is expected to debut in late 2019.